Invito Restaurant

Opening Hours

Mon-Sat | 11ºº – 22ºº   Sun | 11ºº – 21ºº

Menu

Invito Appetizers

A taste from our kitchen
(for 2 persons)

5.500 Ft

Tartar Beefsteak

5.500 Ft

Lacaz tartar

5.200 Ft

Burrata

(cherry tomatoes, basil pesto)

4.300 Ft

Classic Bruschetta

2.900 Ft

Soups

Angus Beef Soup

2.400 Ft

Porcini Cream Soup

(truffle ravioli, truffle oil)

3.100 Ft

Mediterranean Fruit Cream Soup

(pina colada jelly)

2.900 Ft

Raspberry Cream Soup with Coconut Balls

2.900 Ft

Salads

Salmon Salad

(tropical fruit, avocado, arugula, cashew, citrus soy sauce)

5.200 Ft

Romaine Salad with Parmesan-crusted Chicken Breast

3.400 Ft

Pan-fried Shrimps

(green salad, pizza bread)

4.800 Ft

Pasta

6.400 Ft

3.800 Ft

3.800 Ft

5.800 Ft

Papardelle ai Burrata

(basil pesto, pistachio)

5.100 Ft

Main Dishes

Rosé Duck Breast

(Bellevue, dried sour cherry, rosemary potato gratin)

6.300 Ft

Pork Tenderloin with Bacon

(gomolya cheese, fogatti, pear, walnut, hollandaise sauce)

5.700 Ft

Sous Vide Pork Neck

(oven-baked potatoes, spiced cream cheese, cream, mushroom sauce)

5.600 Ft

Beef Cheek

(breaded dumplings, dill sheep cheese sauce)

6.400 Ft

Panko-crusted Pork Tenderloin

(parsley potatoes, buttered peas, dill cucumber salad)

5.800 Ft

Panko-crusted Chicken Breast

(cheddar cheese, buttered potatoes, carrot purée, baby peas, pearl onions)

5.200 Ft

Beer-roasted Pork Knuckle

(stir-fried potatoes, pearl onions, red onions, sausage, sour cream)

5.900 Ft

Invito Chicken Breast

Invito Chicken Breast truffle mashed potatoes, grilled asparagus, white wine butter sauce)

5.200 Ft

Sous Vide Chicken Breast

(gnocchi, sour cream, grilled pepper cream)

5.100 Ft

Whole Trout 

(potato wedges, roasted arugula, garlic-dill dip)

6.600 Ft

Red Salmon

(asparagus-parmesan gratin, garlic spinach, Dijon mustard sauce)

6.800 Ft

BBQ Ribs

(charcoal potatoes, smoked bacon, jalapeño)

5.900 Ft

Garlic Squid

(black tortelloni, salmon, spinach, cream)

6.900 Ft

Fried Frog Legs

(sweet potato wedges, chili mayonnaise sauce)

4.800 Ft

Steak

Rib-eye Steak (300 g)

(rosemary potatoes, tequila pan vegetables, chimichurri)

14.000 Ft

Porterhouse Steak (450 g)

(crispy potato spiral, grilled vegetables, green pepper sauce)

16.000 Ft

Sirloin Steak (200 g)

(smoked mashed potatoes, caramelized pearl onions, whiskey demi-glace)

12.000 Ft

Steak Selection – for 2 persons 

(potato wedges, roasted tomato, red wine jus, thyme demi-glace, chimichurri)

36.000 Ft

Surf & Turf

(crispy hasselback potatoes, buttered asparagus, garlic butter sauce)

18.000 Ft

For children

1.800 Ft

2.500 Ft

2.700 Ft

2.800 Ft

Desserts

2.500 Ft

2.400 Ft

2.500 Ft

2.700 Ft

Phone

+36 30 155 8651

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